Narrow Egg Noodles - Delloy - 454 g

These egg noodles are made with no additives or preservatives, only basic ingredients: Flour, eggs, water. We make a broad noodle, commonly used for fettucinni, casseroles and soups. We also make a fine noodle, which works wonderful for home-made chicken noodle soup, and also for spaghetti dishes.