by Tim Shultz | Mar 8, 2017 | Uncategorized
Is there a more perfect soup than Minestrone? With a rich, tomato base this soup can take on any flavours you have in the house, which makes it perfect for eating your veggies and using up odds & ends, and it still comes out delicious! We recommend pairing yours...
by Tim Shultz | Feb 22, 2017 | Uncategorized
What’s Marco bread? It’s our name for the beautiful baguettes that Solo Italia makes! Our boys took to calling it “Marco bread” because, well, that’s who makes it, and it just stuck. These versatile loaves are par-baked in the Solo Italia wood-fired oven, and easily...
by Tim Shultz | Feb 2, 2017 | Uncategorized
It’s a short month, so let’s fill February with love! Not gooey, chocolate-filled, heart-shaped card love (though that is nice one day a year), but 28 beautiful days of loving our province, our producers, and every wonderful thing we make right here! Join us as we...
by Tim Shultz | Dec 14, 2016 | Uncategorized
They’ve been a name in Saskatoon for over 30 years, and now Prairie Meats has come to Regina! In addition to cuts of all-natural Prairie Angus beef in their stores, they smoke and cure meats in-house at their Saskatoon shop…including bacon. Oooo, bacon…. This...
by Tim Shultz | Dec 7, 2016 | Uncategorized
The Dinner That Everyone Ate We have young kids, and supper can be…challenging. The easiest meals to serve are usually ones that can be served in their separate components, knowing full well that some items will be left untouched. So, last week, it was a remarkable...
