All of the joy of warm, freshly baked cookies with none of the dishes! Just scoop & bake the rainbow sprinke dough and in in about 12 minutes, you’re eating cookies! Made in-house at Kneaded Gluten Free Bake Shop, these cookies are made with gluten free flour exclusive to Kneaded.
Frozen; thaw before use. Each containter makes approximately 18 cookies. Preheat oven to 350 F; scoop dough on to a cookie sheet and bake for approximately 12 minutes. Enjoy!