Description
Matured to perfection, Bothwell infuses their Monterey Jack cheese with mildly spicy green peppercorns. The peppercorns offer a fresh and exotic flavour profile.
Ingredients: Fresh pasteurized milk, green peppercorns, bacterial culture, salt, microbial enzyme.
PAIRING
The stronger flavour of our Madagascar Green Peppercorn Cheese goes best with a sparkling wine or any fresh crisp white wine like an herbaceous Sauvignon Blanc.