Nutella Dessert Pizza – 13″ – Solo Italia
Decadent and delicious! This incredible dessert pizza cooks from frozen in minutes for a sweet treat from Ogema’s Solo Italia. Marco’s amazing dough is a wonderful delivery system for Nutella and hazlenuts!
Ingredients: Wheat flour. yeast, sea salt, Nutella, Hazlenuts, Honey
INSTRUCTIONS: Thaw pizza. Pre-heat oven to 500F. Place pizza on a pan. Cook 1-5 minutes or until golden brown and nutella looks gooey and melted!
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